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Watermelon Fruit Punch with Strawberry Milk and Bubbles Recipe

4.6 from 74 reviews

Hwachae is a refreshing Korean fruit punch perfect for warm days, combining fresh watermelon and mixed fruits with strawberry milk and a fizzy carbonated drink. This quick and easy recipe offers a sweet, vibrant beverage that’s both colorful and hydrating, ideal for serving at gatherings or as a delightful treat to cool down.

Ingredients

Scale

Fruit Ingredients

  • 4 cups chopped fresh watermelon
  • 1 1/2 cups fresh fruit (berries, melon, etc.)
  • 1 can (14 ounces) fruit cocktail, drained

Liquid Ingredients

  • 14 ounces strawberry milk
  • 12 ounces carbonated beverage (Sprite, 7Up, etc.)

Additional

  • 1 cup ice cubes

Instructions

  1. Combine the fruits: Place the chopped watermelon, the fresh mixed fruits, and the drained fruit cocktail into a large bowl. Stir gently to mix all the fruits evenly without breaking them up.
  2. Add the strawberry milk and ice: Pour the strawberry milk over the fruit mixture, then add the ice cubes. Stir carefully to integrate the liquids with the fruit, ensuring the ice is distributed throughout for cooling.
  3. Mix in the carbonated drink: Finally, pour the carbonated beverage slowly over the mixture. Stir gently one last time to blend the flavors while keeping the fizz intact.
  4. Serve immediately: Transfer the prepared hwachae to individual glasses or a punch bowl and serve right away for the best refreshing experience.

Notes

  • Use fresh seasonal fruits to customize the punch according to your preference.
  • To make it less sweet, adjust the amount of strawberry milk or substitute with plain milk or flavored yogurt.
  • This recipe is best served immediately to enjoy the carbonation and freshness of the fruit.
  • For a vegan version, use plant-based milk alternatives such as almond or oat milk in place of strawberry milk.

Keywords: Hwachae, Korean fruit punch, summer beverage, strawberry milk punch, fruit cocktail drink, refreshing drink