Passionfruit Spritz Recipe
A refreshing and tangy Passionfruit Spritz cocktail that combines tropical passion fruit flavors with zesty lime, fizzy Prosecco, and sparkling water. Perfect for a quick, vibrant drink to enjoy on a warm day or at any festive occasion.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Method: No-Cook
- Cuisine: International
Ingredients
Scale
Liquids & Mixers
- 1 oz passion fruit puree or juice
- ½ oz freshly squeezed lime juice
- 1 oz passion fruit liqueur
- 2–3 oz Prosecco
- 1–2 oz sparkling water
Garnishes
- Passionfruit half
- Lime wedge
- Fresh mint
Instructions
- Prepare the glass: Fill a wine glass, large coupe, or lowball glass with ice to chill it and create the perfect vessel for the cocktail.
- Mix the base ingredients: Add the passion fruit puree or juice, freshly squeezed lime juice, and passion fruit liqueur into the glass over the ice. Gently stir these ingredients together to blend the vibrant fruity flavors.
- Add bubbles: Pour in the Prosecco and sparkling water, then stir carefully once more to combine without losing the fizz.
- Garnish and serve: Decorate the cocktail with a half passionfruit, a lime wedge, and a sprig of fresh mint for added aroma and a beautiful presentation. Serve immediately for best taste and effervescence.
Notes
- Use fresh passion fruit juice or puree for the most authentic tropical flavor.
- Adjust the amount of sparkling water to your preferred level of fizziness.
- Chill all ingredients beforehand to ensure your cocktail stays cold longer.
- This recipe is easily doubled or tripled for group servings.
- For a non-alcoholic version, omit the passion fruit liqueur and Prosecco, and substitute with extra sparkling water or a flavored soda.
Keywords: Passionfruit Spritz, Passionfruit cocktail, Summer drink, Refreshing cocktail, Prosecco cocktail, Tropical drink
Find it online: https://kitchenwithkai.com/passionfruit-spritz-recipe/
