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Maple Apple Pecan French Toast Recipe

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★★★★★

4.7 from 457 reviews

Delicious and easy-to-make Maple Apple Pecan French Toast featuring spiced batter-coated Canyon Bakehouse Heritage White Bread, lightly pan-fried until golden, and topped with fresh apples, crunchy pecans, cinnamon granola, and sweet maple syrup. Perfect for a cozy breakfast or brunch.

Ingredients

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French Toast Batter

  • 2 Eggs
  • ½ cup Milk
  • ½ tsp Cinnamon
  • ¼ tsp Ginger
  • ¼ tsp Nutmeg

Other Ingredients

  • 1 Loaf Canyon Bakehouse Heritage White Bread
  • ¼ cup Butter

Suggested Toppings

  • Maple Syrup
  • Mandolin-sliced Apples
  • Pecans
  • Cinnamon Granola

Instructions

  1. Prepare the batter: In a small mixing bowl, whisk together the eggs, milk, cinnamon, ginger, and nutmeg until fully combined and smooth.
  2. Heat the skillet: Place a large skillet or griddle over medium heat and add 1 tablespoon of butter, allowing it to melt and coat the surface.
  3. Coat the bread: Working one slice at a time, dip each slice of Canyon Bakehouse Heritage White Bread into the batter, ensuring both sides are evenly coated.
  4. Cook the French toast: Place the coated bread slices onto the heated skillet and cook for 1 to 2 minutes per side, flipping halfway through, until both sides are golden brown and slightly crisp.
  5. Assemble and serve: Arrange the cooked French toast slices on serving plates. Top with mandolin-sliced apples, pecans, and cinnamon granola as desired. Drizzle generously with maple syrup and serve immediately for best flavor.

Notes

  • You can substitute almond milk with regular milk if preferred.
  • Use day-old bread for better absorption and texture, if available.
  • Adjust spices according to taste or add vanilla extract for extra flavor.
  • For a dairy-free version, use plant-based butter and milk alternatives.
  • Serve with fresh fruit or yogurt for a balanced breakfast.

Keywords: Maple Apple Pecan French Toast, Gluten Free French Toast, Breakfast Recipe, Canyon Bakehouse, Spiced French Toast

Find it online: https://kitchenwithkai.com/maple-apple-pecan-french-toast-recipe/