Hot Italian Sub Sliders Recipe
These Hot Italian Sub Sliders are a delightful and easy-to-make appetizer or meal option featuring classic Italian meats, melted cheese, and savory marinara sauce on soft slider buns. Perfect for parties, quick dinners, or game day, these sliders combine bold flavors with a simple baking method to achieve a gooey, satisfying bite every time.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian-American
Ingredients
Scale
Slider Buns
- 12 slider buns
Italian Meats
- 6 oz sliced salami
- 6 oz sliced pepperoni
- 6 oz sliced capicola or ham
Cheese
- 12 oz sliced provolone cheese
Marinara Sauce
- 1 cup marinara sauce
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) to prepare for baking the sliders.
- Prepare Slider Buns: Slice the slider buns horizontally, creating a top and bottom half but keeping them connected if preferred for easier assembly.
- Layer Italian Meats: Evenly distribute the salami, pepperoni, and capicola (or ham) over the bottom halves of the slider buns.
- Add Cheese: Place slices of provolone cheese evenly over the meats to ensure each slider gets a good melt.
- Top with Marinara: Spoon the marinara sauce generously over the cheese layer for a flavorful, saucy finish.
- Assemble Sliders: Carefully place the top halves of the slider buns over the assembled ingredients to form complete sandwiches.
- Bake to Melt: Place the assembled sliders on a baking sheet and bake in the preheated oven for about 15-20 minutes, or until the cheese is fully melted and the buns are slightly toasted.
- Serve Immediately: Remove from the oven and serve the hot sliders right away for best taste and texture.
Notes
- Feel free to substitute Italian meats based on preference such as prosciutto or italian sausage slices.
- For extra spicy flavor, add sliced jalapeños or pepperoncini on top before baking.
- Using freshly baked slider buns enhances the overall texture and flavor.
- These sliders can be prepared in advance and baked just before serving to save time.
- Serve with extra marinara sauce on the side for dipping.
Keywords: Italian sub sliders, slider recipes, party appetizers, baked sliders, easy Italian sandwiches, melty cheese sliders
Find it online: https://kitchenwithkai.com/hot-italian-sub-sliders-recipe/
