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Honey Butter Cornbread Poppers Recipe

4.8 from 126 reviews

These Honey Butter Cornbread Poppers are bite-sized, sweet, and buttery treats perfect for snacking or serving alongside your favorite meals. With a tender crumb and a hint of honey sweetness, they bake up golden and delicious in just minutes. Easy to make and perfect for parties or family gatherings.

Ingredients

Scale

Dry Ingredients

  • 1 cup cornmeal
  • 1 cup all-purpose flour
  • 1/4 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt

Wet Ingredients

  • 1/2 cup butter, melted
  • 1/4 cup honey
  • 1 cup buttermilk
  • 2 eggs

Instructions

  1. Preheat and Prepare: Preheat your oven to 400°F (200°C) and grease a mini muffin tin thoroughly to prevent sticking.
  2. Mix Dry Ingredients: In a large bowl, combine the cornmeal, all-purpose flour, sugar, baking powder, and salt. Stir until evenly mixed.
  3. Mix Wet Ingredients: In a separate bowl, whisk together the melted butter, honey, buttermilk, and eggs until smooth and well incorporated.
  4. Combine Wet and Dry: Pour the wet ingredients into the dry ingredients and gently stir until just combined. Avoid overmixing to keep the poppers tender.
  5. Fill Muffin Tin: Spoon the batter into the mini muffin tin cups, filling each about 3/4 full for perfect portion sizes.
  6. Bake: Bake in the preheated oven for 12-15 minutes, or until a toothpick inserted into the center of a popper comes out clean, signaling they are done.
  7. Cool and Serve: Allow the cornbread poppers to cool slightly in the tin before removing. Serve warm with extra honey butter if desired.

Notes

  • For a more savory flavor, add a pinch of cayenne pepper or stir in some shredded cheddar cheese to the batter.
  • Store leftover poppers in an airtight container at room temperature for up to 2 days, or freeze for longer storage.
  • Serving with extra honey butter or buttered honey adds a deliciously sweet touch that complements the cornbread perfectly.

Keywords: cornbread poppers, honey butter cornbread, mini cornbread muffins, sweet cornbread bites, easy appetizer, party snacks