Homemade Pumpkin & Oatmeal Dog Snack Sticks Recipe
These Homemade Pumpkin & Oatmeal Dog Snack Sticks are chewy, healthy, and easy-to-make treats that dogs love. Made from pure pumpkin puree, oat flour, unsweetened applesauce, natural peanut butter, and a hint of cinnamon, they provide a nutritious snack suitable for dogs of all sizes. Perfect for rewarding your pup with a wholesome, delicious treat that supports digestive health and immunity.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12–15 sticks 1x
- Category: Dog Treats
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Wet Ingredients
- 1 cup pure pumpkin puree (unsweetened, no spices)
- ½ cup unsweetened applesauce
- 1 tablespoon natural peanut butter (xylitol-free)
Dry Ingredients
- 2 cups oat flour (or finely blended rolled oats)
- ½ teaspoon ground cinnamon (optional)
Instructions
- Preheat Your Oven: Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat to prevent sticking and simplify cleanup.
- Mix Wet Ingredients: In a medium mixing bowl, combine the pumpkin puree, unsweetened applesauce, and natural peanut butter. Stir well until the mixture is smooth and creamy, releasing a pleasant peanut butter aroma.
- Add Dry Ingredients: Gradually incorporate the oat flour and optional ground cinnamon into the wet mixture. Stir until the dough is thick, pliable, and slightly sticky. If too wet, add more oat flour one tablespoon at a time to reach the proper consistency.
- Shape the Snack Sticks: Portion the dough into small handfuls and roll each into sticks about 4 to 5 inches long and ½ inch thick. For uniform sizes, use a ruler or cut with a knife after rolling.
- Bake the Treats: Arrange the sticks on the prepared baking sheet, spacing them slightly apart. Bake for 20 to 25 minutes until the sticks are firm and golden brown at the edges. For a chewier texture, bake slightly less time; for crunchier treats, bake an additional 5 minutes.
- Cool Completely: Transfer baked sticks to a wire rack and let them cool entirely before serving to your dog to avoid burns and ensure optimal texture.
Notes
- Store treats in an airtight container in the refrigerator for up to 1 week.
- For longer storage, freeze the snack sticks for up to 3 months; thaw before serving.
- Always verify that the peanut butter is xylitol-free because xylitol is toxic to dogs.
- For a crunchier treat, extend the baking time by 5 minutes.
- Feel free to substitute pumpkin with mashed banana or add fresh blueberries for variation.
- Use organic and unsweetened ingredients for better nutritional benefits.
Keywords: Pumpkin & Oatmeal Dog Snack Sticks, homemade dog treats, pumpkin dog treats, oatmeal dog treats
