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Gilmore Girls Coffee Cake Cookies Recipe

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★★★★★

4.7 from 107 reviews

Indulge in these delectable Gilmore Girls Coffee Cake Cookies, a perfect fusion of cinnamon-spiced dough, crumbly streusel topping, and a silky icing drizzle. Inspired by the cozy charm of Stars Hollow, these cookies are ideal for Thanksgiving or any time you crave a warm, comforting dessert.

Ingredients

Scale

Cinnamon Dough

  • 1/2 cup softened butter
  • 1/2 cup vegetable oil
  • 1 cup brown sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 2 tsp cinnamon
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 2 1/2 cups flour (325 grams)

Streusel Topping

  • 1/4 cup softened butter
  • 1/4 cup brown sugar
  • 1/3 – 1/2 cup flour
  • 1/2 tsp cinnamon
  • Pinch of salt

Icing Drizzle

  • 1/2 cup powdered sugar
  • 1 tbsp milk
  • Splash of vanilla extract

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C), creating the ideal environment for baking these cookies to golden perfection.
  2. Mix Wet Ingredients: In a mixing bowl, combine softened butter, vegetable oil, and brown sugar. Blend until the mixture is smooth and fluffy, ensuring a light base for the dough.
  3. Add Egg and Vanilla: Beat in the egg and vanilla extract thoroughly to integrate flavors and moisture into the dough.
  4. Incorporate Dry Ingredients: Gradually add cinnamon, baking soda, baking powder, salt, and flour to the wet mixture. Stir gently until just combined to avoid overmixing.
  5. Prepare Streusel: In a separate bowl, mix softened butter, brown sugar, flour, cinnamon, and salt. Adjust flour by adding 1 tablespoon at a time if necessary, until the streusel holds together while still crumbly.
  6. Scoop Dough: Using a large cookie scoop, form dough balls and place them on a lined baking sheet, spaced adequately apart for baking.
  7. Create Streusel Indent: Press the back of the scoop or your fingers into the center of each dough ball to form an indent, perfect for holding the streusel topping.
  8. Add Streusel: Generously fill each indent with the prepared streusel mixture, ensuring a burst of cinnamon flavor in every bite.
  9. Bake Cookies: Place the baking sheet in the preheated oven and bake for 10-12 minutes or until the cookies turn golden brown around the edges.
  10. Make Icing: While cookies are baking, whisk powdered sugar, milk, and vanilla together until you achieve a smooth, runny consistency.
  11. Drizzle Icing: Once the cookies have cooled slightly, drizzle the luscious icing over the top for a sweet finishing touch.
  12. Serve and Enjoy: Allow icing to set slightly, then serve these Gilmore Girls Coffee Cake Cookies and savor the delightful combination of cinnamon, crumb, and sweetness.

Notes

  • Adjust flour in streusel gradually to achieve the perfect crumbly texture.
  • Ensure dough is not overmixed to keep cookies tender.
  • Use a cookie scoop for uniform cookie sizes and even baking.
  • Cookies are best enjoyed fresh but can be stored in an airtight container for up to 3 days.
  • For a dairy-free option, substitute butter with plant-based margarine and use non-dairy milk in the icing.

Keywords: Gilmore Girls cookies, coffee cake cookies, cinnamon cookies, streusel topping, Thanksgiving dessert, cinnamon sugar cookies, icing drizzle cookies

Find it online: https://kitchenwithkai.com/gilmore-girls-coffee-cake-cookies-recipe/