Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips Recipe
These Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips are a delicious and healthy snack combining creamy Greek yogurt, rich peanut butter, and sweet honey, with a delightful crunch from mini chocolate chips. Perfect for a quick frozen treat that satisfies your sweet tooth while providing a good source of protein.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: Approximately 20 bites 1x
- Category: Snack
- Method: Freezing
- Cuisine: American
- Diet: Low Salt
Ingredients
Scale
Main Ingredients
- 1 cup plain Greek yogurt
- 1/2 cup creamy peanut butter
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/2 cup mini chocolate chips
- 1/4 teaspoon sea salt
Instructions
- Combine Ingredients: In a medium mixing bowl, whisk together the Greek yogurt, peanut butter, honey, vanilla extract, and sea salt until the mixture is smooth and well combined.
- Fold in Chocolate Chips: Gently fold the mini chocolate chips into the mixture to distribute them evenly without breaking them apart.
- Prepare for Freezing: Line a baking sheet with parchment paper. Using a tablespoon, scoop the mixture and drop small, bite-sized mounds onto the sheet, spacing them evenly.
- Freeze: Place the baking sheet in the freezer and let the bites freeze for at least 2 hours or until they are completely solid.
- Store: Once frozen, transfer the bites into an airtight container or a zip-top bag for convenient storage. Keep the bites frozen until ready to serve.
Notes
- For a different flavor, add a tablespoon of cocoa powder to the mixture to create a chocolatey twist.
- Substitute almond butter for peanut butter if you prefer a nut-free option or want to vary the flavor.
Keywords: Frozen yogurt bites, peanut butter snacks, healthy frozen treats, Greek yogurt recipes, chocolate chip snacks, no bake snacks
