Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips Recipe
Introduction
Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips are a delicious and healthy treat perfect for satisfying your sweet tooth without the guilt. These bite-sized snacks combine creamy peanut butter, tangy Greek yogurt, and melty chocolate chips for a refreshing frozen delight.
Ingredients
- 1 cup plain Greek yogurt
- 1/2 cup creamy peanut butter
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/2 cup mini chocolate chips
- 1/4 teaspoon sea salt
Instructions
- Step 1: In a medium mixing bowl, combine the Greek yogurt, peanut butter, honey, vanilla extract, and sea salt. Mix until smooth and well combined.
- Step 2: Fold in the mini chocolate chips until evenly distributed throughout the mixture.
- Step 3: Line a baking sheet with parchment paper. Using a tablespoon, scoop out the mixture and drop it onto the prepared baking sheet, forming small bite-sized mounds.
- Step 4: Place the baking sheet in the freezer and freeze for at least 2 hours or until the bites are solid.
- Step 5: Once frozen, transfer the bites to an airtight container or a zip-top bag for easy storage. Keep them in the freezer until ready to enjoy.
Tips & Variations
- For a chocolatey twist, try adding a tablespoon of cocoa powder to the mixture.
- Substitute almond butter for peanut butter if you prefer a nut-free option or want to vary the flavor.
Storage
Store the frozen bites in an airtight container or a sealed bag in the freezer for up to 2 weeks. To enjoy, simply remove the desired amount and let them sit at room temperature for a few minutes to soften slightly before eating. Avoid refreezing once thawed for the best texture.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use flavored Greek yogurt instead of plain?
Yes, you can use flavored Greek yogurt, but it may make the bites sweeter and alter the overall taste. Plain yogurt gives the best balanced flavor.
Are these bites suitable for kids?
Absolutely! These frozen bites are a healthy and tasty snack that kids will love, especially as a refreshing treat on warm days.
PrintFrozen Greek Yogurt Peanut Butter Bites with Chocolate Chips Recipe
These Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips are a delicious and healthy snack combining creamy Greek yogurt, rich peanut butter, and sweet honey, with a delightful crunch from mini chocolate chips. Perfect for a quick frozen treat that satisfies your sweet tooth while providing a good source of protein.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: Approximately 20 bites 1x
- Category: Snack
- Method: Freezing
- Cuisine: American
- Diet: Low Salt
Ingredients
Main Ingredients
- 1 cup plain Greek yogurt
- 1/2 cup creamy peanut butter
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/2 cup mini chocolate chips
- 1/4 teaspoon sea salt
Instructions
- Combine Ingredients: In a medium mixing bowl, whisk together the Greek yogurt, peanut butter, honey, vanilla extract, and sea salt until the mixture is smooth and well combined.
- Fold in Chocolate Chips: Gently fold the mini chocolate chips into the mixture to distribute them evenly without breaking them apart.
- Prepare for Freezing: Line a baking sheet with parchment paper. Using a tablespoon, scoop the mixture and drop small, bite-sized mounds onto the sheet, spacing them evenly.
- Freeze: Place the baking sheet in the freezer and let the bites freeze for at least 2 hours or until they are completely solid.
- Store: Once frozen, transfer the bites into an airtight container or a zip-top bag for convenient storage. Keep the bites frozen until ready to serve.
Notes
- For a different flavor, add a tablespoon of cocoa powder to the mixture to create a chocolatey twist.
- Substitute almond butter for peanut butter if you prefer a nut-free option or want to vary the flavor.
Keywords: Frozen yogurt bites, peanut butter snacks, healthy frozen treats, Greek yogurt recipes, chocolate chip snacks, no bake snacks
