Creamy Pistachio Cake Recipe
This Pistachio Cake is a moist and flavorful dessert featuring ground pistachios that add a rich, nutty taste and lovely texture. Made with simple ingredients like flour, eggs, sugar, butter, and baking powder, it is easy to prepare and perfect for special occasions or as an everyday treat. The cake is baked until golden and passes the classic toothpick test for doneness.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Western
Ingredients
Scale
Main Ingredients
- 1 cup shelled pistachios
- 1 1/2 cups all-purpose flour
- 3 large eggs
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 teaspoons baking powder
Instructions
- Prepare the pistachios: Start by grinding the shelled pistachios into a fine meal using a food processor or blender. Be careful not to overprocess into a paste.
- Make the batter: In a mixing bowl, cream together the softened butter and sugar until light and fluffy. Beat in the eggs one at a time, ensuring each is fully incorporated. Gradually fold in the ground pistachios, flour, and baking powder until the batter is smooth and well combined.
- Bake the cake: Preheat your oven to 350°F (175°C). Grease and flour a cake pan. Pour the batter into the prepared pan and spread evenly. Bake for about 30-35 minutes or until a toothpick inserted in the center comes out clean.
- Cool and serve: Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Slice and serve as desired.
Notes
- You can toast the pistachios lightly before grinding to enhance their flavor.
- For a gluten-free version, substitute all-purpose flour with a gluten-free flour blend.
- Ensure the butter is softened to room temperature to cream properly with the sugar.
- Check the cake at 30 minutes to avoid overbaking and drying it out.
- Serve with whipped cream or a dusting of powdered sugar for an elegant touch.
Keywords: pistachio cake, nut cake, baked dessert, easy cake recipe, homemade cake
Find it online: https://kitchenwithkai.com/creamy-pistachio-cake-recipe/
