Cotton Candy Rice Krispies Twists Recipe
Introduction
Cotton Candy Rice Krispies Twists are a fun and colorful take on a classic treat. Infused with cotton candy flavor and vibrant hues, these twists are perfect for parties or a playful snack. They’re easy to make and sure to delight both kids and adults alike.

Ingredients
- 3 tbsp unsalted butter
- 1 package (10 oz) mini marshmallows
- 1 tsp cotton candy flavoring (or cotton candy extract)
- 3 cups Rice Krispies cereal
- Food coloring (pink, blue, or any colors you prefer)
- 1/4 cup powdered sugar (optional, for dusting)
Instructions
- Step 1: Grease a 9×9 inch baking dish with butter or non-stick spray to prevent sticking.
- Step 2: In a large pot, melt the butter over medium heat until fully melted.
- Step 3: Add the mini marshmallows to the pot and stir constantly until they are completely melted and smooth.
- Step 4: Stir in the cotton candy flavoring and add a few drops of food coloring until you achieve your desired color.
- Step 5: Quickly add the Rice Krispies cereal to the marshmallow mixture and stir until the cereal is fully coated.
- Step 6: Pour the mixture into the prepared baking dish and press down gently with a spatula or greased hands to form an even layer.
- Step 7: Let the mixture cool completely at room temperature, or refrigerate for about 30 minutes to speed up the process.
- Step 8: Once set, cut into squares or twist the pieces into fun shapes for serving.
- Step 9: Optionally, dust with powdered sugar for a sweet finishing touch before serving.
Tips & Variations
- For extra flavor, try mixing in a teaspoon of vanilla extract along with the cotton candy flavoring.
- Use different food coloring combinations to create a rainbow effect or match party themes.
- For a crunchier twist, lightly toast the Rice Krispies cereal before mixing.
- Wrap individual twists in cellophane to make festive party favors.
Storage
Store the Cotton Candy Rice Krispies Twists in an airtight container at room temperature for up to 3 days. To keep them fresh longer, place a slice of bread in the container to maintain moisture. Reheating is not necessary; serve them at room temperature for the best texture.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular marshmallows instead of mini marshmallows?
Yes, you can use regular marshmallows by roughly chopping them before melting. The melting time may be slightly longer, but the result will be just as delicious.
Is cotton candy flavoring necessary?
The cotton candy flavoring gives this recipe its unique twist, but if you don’t have it, vanilla extract can be used as a substitute for a classic taste.
PrintCotton Candy Rice Krispies Twists Recipe
Cotton Candy Rice Krispies Twists are a fun and colorful twist on the classic Rice Krispies treat, infused with cotton candy flavoring and vibrant food coloring. These treats are soft, chewy, and perfect for parties or a sweet snack time.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Base Ingredients
- 3 tbsp unsalted butter
- 1 package (10 oz) mini marshmallows
- 1 tsp cotton candy flavoring (or cotton candy extract)
- 3 cups Rice Krispies cereal
Optional
- Food coloring (pink, blue, or any colors you prefer)
- 1/4 cup powdered sugar (optional, for dusting)
Instructions
- Prepare the Dish: Grease a 9×9 inch baking dish thoroughly using butter or non-stick spray to prevent sticking.
- Melt Butter: In a large pot, melt the 3 tablespoons of unsalted butter over medium heat, ensuring it is fully liquefied without browning.
- Add Marshmallows: Add the entire 10 oz package of mini marshmallows to the melted butter, stirring constantly until the marshmallows are completely melted and smooth.
- Flavor and Color: Stir in 1 teaspoon of cotton candy flavoring along with a few drops of your chosen food coloring to achieve the preferred vibrant hue.
- Combine Cereal: Quickly add 3 cups of Rice Krispies cereal to the melted marshmallow mixture and stir thoroughly until all the cereal is fully coated with the mixture.
- Press Mixture: Pour the coated cereal mixture into the prepared baking dish, pressing down gently and evenly to form a flat layer.
- Cool and Set: Allow the mixture to cool completely at room temperature or place it in the refrigerator for approximately 30 minutes to speed up the setting process.
- Shape Treats: Once set, cut the mixture into squares or twist the pieces into fun shapes for a whimsical presentation.
- Optional Dusting: Before serving, optionally dust the treats with 1/4 cup powdered sugar for an extra touch of sweetness.
Notes
- Use mini marshmallows for quicker melting and smoother texture.
- Adjust the amount of food coloring to get the desired shade without altering flavor.
- For a firmer texture, refrigerate the treats before cutting.
- Store leftovers in an airtight container to maintain freshness.
- You can experiment with different cotton candy flavor extracts or omit for classic flavor.
Keywords: Cotton Candy Rice Krispies, Rice Krispies Treats, Cotton Candy Dessert, Kids Snacks, Marshmallow Treats, Colorful Sweets

