Apple Mug Cake Recipe
This Apple Mug Cake recipe is a quick and easy single-serving dessert made in the microwave, featuring tender, flavorful apple chunks mixed into a moist, cinnamon-spiced cake. Perfect for a cozy treat in minutes, it requires minimal ingredients and is ideal for satisfying sweet cravings without the hassle of traditional baking.
- Prep Time: 5 minutes
- Cook Time: 4 minutes
- Total Time: 9 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: Microwaving
- Cuisine: American
Ingredients
Scale
Fruit
- 1 cup chopped apples (1 small-medium size apple, peeled, cored, and chopped into ¼-inch cubes)
Dairy
- 2 tablespoons unsalted butter, room temperature
- 2 tablespoons milk
Baking Ingredients
- ¼ cup all-purpose flour
- 2 tablespoons sugar
- ½ teaspoon baking powder
- ½ teaspoon vanilla extract
- ⅛ teaspoon salt
Instructions
- Prepare the apple: Wash, peel, core, and chop the apple into ¼-inch cubes to measure one cup of chopped apple.
- Pre-cook the apples: Place the chopped apple into a large microwave-safe coffee mug and microwave on high for 2 minutes. This softens the apples and intensifies their flavor.
- Add butter and milk: Remove the mug from the microwave and stir in 2 tablespoons of room-temperature unsalted butter until fully melted. Then add 2 tablespoons of milk and mix well.
- Combine dry ingredients and mix: Add ¼ cup all-purpose flour, 2 tablespoons sugar, ½ teaspoon baking powder, ½ teaspoon vanilla extract, and ⅛ teaspoon salt to the mug. Stir thoroughly until the batter is smooth and lump-free.
- Microwave the cake: Microwave the batter for 1 minute and 50 seconds if using a wide mug, or 2 minutes for a regular-sized mug. After cooking, keep the microwave door closed for an additional 10-20 seconds to prevent shrinkage.
- Serve: Enjoy the apple mug cake hot, optionally topped with ice cream or your favorite toppings.
Notes
- Mug size: Both large and medium microwave-safe mugs work well. Larger mugs make mixing easier.
- Cooking time: Adjust between 1 minute 50 seconds (wide mug) and 2 minutes (medium mug).
- Best apple varieties: Honeycrisp, Golden Delicious, Fuji, or Gala work best due to their crisp, sweet, and tart flavor profiles.
- Sugar adjustment: Adjust sugar amount based on the sweetness of apples; 2 tablespoons suits Gala apples.
- Mix thoroughly: Stir the batter until smooth and lump-free for the best texture.
- Best served hot: Microwave mug cakes tend to dry quickly; enjoy immediately for optimal moistness.
Keywords: apple mug cake, microwave cake, quick dessert, single serving dessert, easy apple cake, microwave mug cake
Find it online: https://kitchenwithkai.com/apple-mug-cake-recipe/
