Air Fryer Mini Corn Dogs Recipe
These Air Fryer Mini Corn Dogs are a quick and easy snack option, perfect for game day or a fun appetizer. Crispy on the outside and juicy on the inside, these bite-sized corn dogs cook to golden perfection using an air fryer, which makes them healthier than traditional frying methods.
- Author: Kai
- Prep Time: 2 minutes
- Cook Time: 8-10 minutes
- Total Time: 10-12 minutes
- Yield: 12 mini corn dogs 1x
- Category: Snack
- Method: Air Frying
- Cuisine: American
Ingredients
- 12 frozen mini corn dogs
- Cooking oil spray, for spritzing
- Prepare the Air Fryer Basket: Spritz the air fryer basket with oil spray to prevent sticking and ensure crispiness.
- Add the Mini Corn Dogs: Place the frozen mini corn dogs in a single, even layer inside the basket to allow for proper air circulation and even cooking. Spritz the top of the corn dogs lightly with oil.
- Air Fry the Corn Dogs: Set the air fryer to 380°F (193°C) and cook the mini corn dogs for 8-10 minutes. Halfway through the cooking time, gently shake the basket to turn the corn dogs, ensuring they brown evenly on all sides.
- Serve: Once crispy and golden, remove the mini corn dogs and serve them hot with your choice of dipping sauces such as mustard, ketchup, or a spicy mayonnaise.
Notes
- You can use any brand of frozen mini corn dogs available at your grocery store.
- Adjust cooking time depending on the size of your air fryer and the exact size of corn dogs.
- For extra crispiness, you can spritz with oil a second time halfway through cooking.
- Serve with popular dips like honey mustard, barbecue sauce, or cheese sauce.
- Be careful when shaking the basket to avoid burning yourself from hot oil spray or steam.
Keywords: mini corn dogs, air fryer snack, easy appetizer, game day food, finger food, quick snack