Easy Baked Queso Chicken Recipe

Introduction

This Easy Baked Queso Chicken is a simple and flavorful dish perfect for busy weeknights. Tender chicken breasts are topped with creamy queso dip and melted cheese for a comforting meal with a Tex-Mex twist.

Easy Baked Queso Chicken Recipe - Recipe Image

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup queso dip
  • 1 cup shredded cheese (cheddar, Monterey Jack, or a blend)
  • 1 tablespoon taco seasoning

Instructions

  1. Step 1: Preheat your oven to 375°F (190°C). Season each chicken breast evenly with the taco seasoning on both sides.
  2. Step 2: Place the chicken breasts in a baking dish. Spoon the queso dip generously over each piece, then sprinkle shredded cheese on top.
  3. Step 3: Bake uncovered for 25-30 minutes or until the chicken is cooked through and the cheese is melted and bubbly.
  4. Step 4: Let the chicken rest for a few minutes before serving to retain juices and enjoy warm.

Tips & Variations

  • Use a meat thermometer to ensure the chicken reaches 165°F for safe eating.
  • Try adding diced jalapeños to the queso topping for extra heat.
  • Serve with a side of rice, black beans, or a fresh green salad for a complete meal.

Storage

Store leftover baked queso chicken in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or oven until warmed through to maintain moisture and flavor.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen chicken breasts for this recipe?

It’s best to use fully thawed chicken breasts to ensure even cooking. If using frozen, thaw completely before seasoning and baking.

What if I don’t have queso dip on hand?

You can substitute with cream cheese mixed with salsa or a simple cheese sauce to achieve a similar creamy texture and flavor.

Print

Easy Baked Queso Chicken Recipe

Easy Baked Queso Chicken is a simple and delicious weeknight meal featuring seasoned chicken breasts topped with creamy queso dip and melted shredded cheese, baked to perfection for a cheesy, flavorful dinner.

  • Author: Kai
  • Prep Time: 10 minutes
  • Cook Time: 25-30 minutes
  • Total Time: 35-40 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Baking
  • Cuisine: Mexican-American

Ingredients

Scale

Main Ingredients

  • 4 boneless skinless chicken breasts
  • 1 cup queso dip
  • 1 cup shredded cheese (cheddar or Mexican blend)
  • 2 tablespoons taco seasoning

Instructions

  1. Season Chicken: Preheat your oven to 375°F (190°C). Pat the chicken breasts dry and evenly season both sides with taco seasoning to infuse flavor.
  2. Top with Queso and Cheese: Place the seasoned chicken breasts in a baking dish. Spoon the queso dip evenly over each breast, then sprinkle shredded cheese on top to cover the queso.
  3. Bake Until Cooked Through: Bake in the preheated oven for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and the cheese is bubbly and slightly golden. Let it rest for a few minutes before serving.

Notes

  • You can use store-bought or homemade queso dip for this recipe.
  • For extra spice, add a dash of cayenne pepper to the taco seasoning.
  • Serve with rice, tortillas, or a fresh salad for a complete meal.
  • Check chicken doneness with a meat thermometer to avoid overcooking.

Keywords: baked chicken, queso chicken, cheesy chicken, easy dinner, Mexican-inspired chicken

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