Easy Air Fryer Apple Pie Taquitos Recipe

Introduction

These Easy Air Fryer Apple Pie Taquitos are a delightful twist on classic apple pie, delivering sweet, crispy, and portable treats in minutes. Perfect for a quick dessert or snack, they pair warm cinnamon-sugared apples with a golden, crunchy exterior.

Ingredients

• 1 can (21 oz) apple pie filling
• 6 medium flour tortillas
• 4 tbsp melted butter
• 1/2 cup granulated sugar
• 1 tbsp cinnamon powder

Instructions

1. Step 1: Lay the flour tortillas flat on a clean surface. Spoon about 2 tablespoons of the apple pie filling across the center of each tortilla. Then, roll each tortilla up tightly to form taquitos.
2. Step 2: Using a pastry brush, brush the outside of each rolled taquito generously with melted butter. This helps the cinnamon sugar adhere and also makes the taquitos extra crispy.
3. Step 3: In a shallow, flat dish, mix together the granulated sugar and cinnamon powder until well combined. Roll each buttered taquito in the cinnamon sugar mixture, making sure to coat the outside fully and evenly. For a stronger flavor, roll them twice.
4. Step 4: Arrange the coated taquitos seam side down in the air fryer basket, ensuring they don’t overlap or touch for even crisping.
5. Step 5: Air fry at 350°F (175°C) for 9-11 minutes, until they start to become golden and crispy. Use tongs to flip each taquito over, then air fry for an additional 3-4 minutes until your desired level of crispness is reached.
6. Step 6: Let the taquitos cool slightly before serving, as they will be very hot inside.

Tips & Variations

• For a dairy-free version, substitute melted butter with melted coconut oil or a plant-based margarine.
• Try adding chopped nuts or raisins to the apple filling for extra texture and flavor.
• Serve with a scoop of vanilla ice cream or a drizzle of caramel sauce for an indulgent treat.
• If you don’t have an air fryer, bake the taquitos on a parchment-lined sheet at 375°F (190°C) for 12-15 minutes, flipping halfway through.

Storage

Store leftover taquitos in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer at 350°F (175°C) for 3-5 minutes to restore crispiness. Avoid microwaving if possible, as it may make the exterior soggy.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use corn tortillas instead of flour tortillas?

Flour tortillas work best here due to their pliability and ability to crisp without breaking. Corn tortillas are more brittle and may crack when rolled.

How do I prevent the taquitos from unrolling during cooking?

Rolling the tortillas tightly and placing them seam side down in the air fryer helps keep them sealed. Brushing with melted butter also aids adhesion of the cinnamon sugar, which adds a slight seal.

Easy Air Fryer Apple Pie Taquitos Recipe

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★★★★★

4.8 from 103 reviews

These Easy Air Fryer Apple Pie Taquitos are a quick and delicious dessert, featuring warm apple pie filling wrapped in crispy flour tortillas coated with cinnamon sugar. Perfectly air fried for a golden, crunchy finish, they offer a flavorful and convenient treat that’s sure to impress.

• Author: Kai
• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes
• Yield: 6 taquitos 1x
• Category: Dessert
• Method: Air Frying
• Cuisine: American
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

Taquitos

• 1 can (21 oz) apple pie filling
• 6 medium flour tortillas
• 4 tbsp melted butter

Cinnamon Sugar Coating

• 1/2 cup granulated sugar
• 1 tbsp cinnamon powder

Instructions

1. Prepare the tortillas: Lay the flour tortillas flat on a clean surface. Spoon about 2 tablespoons of the apple pie filling across the center of each tortilla. Then, roll each tortilla up tightly to form taquitos.
2. Brush with butter: Using a pastry brush, generously brush the outside of each rolled taquito with melted butter. This step helps the cinnamon sugar stick and contributes to a crispy texture once cooked.
3. Coat with cinnamon sugar: In a shallow, flat dish, combine granulated sugar and cinnamon powder well. Roll each buttered taquito in the cinnamon sugar mixture, ensuring full and even coverage. Rolling twice is recommended for an extra flavorful crust.
4. Arrange in air fryer: Place the coated taquitos seam side down in the air fryer basket, making sure they don’t overlap or touch to allow even crisping during cooking.
5. Air fry the taquitos: Cook at 350°F (175°C) for 9-11 minutes until golden and crispy. Use tongs to carefully flip each taquito, then air fry for an additional 3-4 minutes until they reach your preferred level of crispness.
6. Cool and serve: Let the taquitos cool slightly before serving, as they will be very hot inside. Enjoy this warm and crispy dessert treat!

Notes

• Make sure the tortillas are rolled tightly to prevent filling from leaking during air frying.
• You can adjust the cinnamon and sugar ratio to suit your taste preferences.
• If your air fryer basket is small, cook the taquitos in batches to avoid overcrowding and ensure even cooking.
• For extra flair, serve with vanilla ice cream or a drizzle of caramel sauce.
• Store leftovers in an airtight container and reheat in the air fryer to maintain crispiness.

Keywords: apple pie taquitos, air fryer dessert, cinnamon sugar taquitos, easy apple dessert, crispy apple taquitos