Snoop Dogg’s Rolls Royce Cookies Recipe

If you are craving a cookie that blends rich flavors with a unique flair, you absolutely must try Snoop Dogg’s Rolls Royce Cookies. This recipe is a perfect harmony of creamy peanut butter, buttery dough, and melty semisweet chocolate chips, creating a soft and indulgent treat that feels like a luxury every bite. These cookies bring a little bit of that superstar energy right into your kitchen and will quickly become a go-to favorite for any occasion.

Ingredients You’ll Need

The magic behind Snoop Dogg’s Rolls Royce Cookies lies in its simplicity. Each ingredient plays a vital role in crafting the perfect texture and flavor balance, ensuring these cookies come out irresistibly soft and delightfully rich.

• Butter (1 cup, 2 sticks, room temperature): Provides a creamy base and tender crumb, essential for that melt-in-your-mouth texture.
• Creamy peanut butter (½ cup): Adds a savory, nutty depth that gives these cookies their signature flavor.
• Light brown sugar (½ cup, packed): Infuses moisture and subtle caramel notes to keep the cookies soft and chewy.
• Granulated sugar (½ cup): Helps create a perfect balance of sweetness and adds structure.
• Egg (1 large): Binds all ingredients together while contributing to the cookie’s richness.
• Pure vanilla extract (1 teaspoon): Elevates flavors with a warm, aromatic touch.
• All-purpose flour (1 ½ cups): The foundation, ensuring the cookies hold their shape while remaining tender.
• Baking soda (1 teaspoon): Helps the cookies rise just enough for a soft yet substantial bite.
• Salt (½ teaspoon): Balances sweetness and enhances all flavors.
• Semisweet chocolate chips (2 cups): The star players delivering melty, gooey pockets of chocolaty goodness in every bite.

How to Make Snoop Dogg’s Rolls Royce Cookies

Step 1: Prepare Your Oven and Baking Sheets

Start by preheating your oven to 375 degrees Fahrenheit. Line your baking sheets with parchment paper to prevent sticking and ensure easy cleanup. This simple step sets the stage for perfect cookies every time.

Step 2: Mix the Butter, Sugars, and Peanut Butter

Combine the room temperature butter, both brown and granulated sugars, and peanut butter in a large bowl. Mix these ingredients until the mixture is smooth and creamy. This blend creates the base flavor and texture, so take your time getting it just right.

Step 3: Add the Egg and Vanilla

Beat in the large egg and pure vanilla extract. These ingredients are crucial for adding moisture, richness, and that classic cookie aroma that makes you smile as soon as you open the oven door.

Step 4: Incorporate the Dry Ingredients

In a separate bowl, whisk together the all-purpose flour, baking soda, and salt. Gradually add these dry ingredients to your wet mixture, stirring until everything is just combined. Overmixing can toughen the cookies, so keep it gentle.

Step 5: Fold in the Chocolate Chips

Gently stir in the semisweet chocolate chips, distributing them evenly throughout the dough. These little pockets of chocolate will melt and create the ooey-gooey texture that makes Snoop Dogg’s Rolls Royce Cookies truly unforgettable.

Step 6: Scoop and Bake

For smaller, snack-sized cookies, use a regular scoop (about a heaping tablespoon) to place dough balls 2 inches apart on the baking sheets. Bake for 8-10 minutes until golden around the edges but still soft in the center. For jumbo versions, use a large cookie scoop (around 3 tablespoons) and bake for 11-12 minutes. Cooling on the baking sheet for 5 minutes before transferring to a wire rack helps them set perfectly.

How to Serve Snoop Dogg’s Rolls Royce Cookies

Garnishes

These cookies are delicious on their own, but you can elevate the presentation with a sprinkle of flaky sea salt to enhance the chocolate and peanut butter flavors. A light dusting of powdered sugar or a drizzle of melted chocolate also adds a fun, elegant touch.

Side Dishes

Serve Snoop Dogg’s Rolls Royce Cookies alongside a tall glass of cold milk or a warm cup of coffee or hot chocolate. The creamy beverages complement the rich sweetness, turning snack time into a cozy moment of indulgence.

Creative Ways to Present

For parties or gifts, arrange your cookies in a decorative tin or stack them with parchment paper between layers to keep them fresh. You can also sandwich two cookies with a scoop of vanilla ice cream for a DIY cookie ice cream sandwich that will wow your friends and family.

Make Ahead and Storage

Storing Leftovers

Once your Snoop Dogg’s Rolls Royce Cookies have completely cooled, store them in an airtight container at room temperature. They stay fresh and soft for up to three days, making them perfect for quick treats or sharing with loved ones throughout the week.

Freezing

If you want to keep these cookies longer, you can freeze them. Place cooled cookies in a single layer on a baking sheet and freeze until solid, then transfer to a freezer-safe bag or container. They keep their flavor and texture well for up to three months.

Reheating

When ready to enjoy frozen cookies, simply thaw them at room temperature or warm them briefly in the microwave for about 10 seconds. This breathes life back into their soft, gooey texture, making you feel like they were just baked fresh.

FAQs

Can I use crunchy peanut butter instead of creamy?

Absolutely! Using crunchy peanut butter will add a bit of texture with little peanut bits, giving your cookies an extra delightful crunch. It’s a fun twist if you like an added surprise in every bite.

Can I substitute the semisweet chocolate chips for dark or milk chocolate?

Yes, feel free to customize the cookie with your favorite type of chocolate. Dark chocolate will add a richer, more intense flavor, while milk chocolate will make it sweeter and creamier.

What if I don’t have parchment paper? Can I use something else?

You can use a silicone baking mat as a great alternative to parchment paper. If neither is available, lightly greasing your baking sheets works, but keep a close eye on the cookies to prevent sticking or burning.

How do I get the cookies to stay soft and chewy?

The key is not to overbake and to use both brown sugar and granulated sugar in the recipe. Baking for the recommended time and letting them cool on the baking sheet before moving them helps lock in moisture.

Can I make these cookies vegan or gluten-free?

To make vegan versions, substitute the butter with plant-based margarine and use a flax egg in place of the chicken egg. For gluten-free, swap all-purpose flour with a gluten-free baking blend. The texture might vary slightly, but the flavor will still shine.

Final Thoughts

When you bake Snoop Dogg’s Rolls Royce Cookies, you’re not just making a treat; you’re creating a moment of joy that’s rich, comforting, and downright irresistible. Once you try these, you’ll find they quickly become a staple in your baking repertoire for every celebration or simple indulgence. So, roll up those sleeves, grab your ingredients, and let these fantastic cookies bring some star power and sweetness into your kitchen!

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